Info: 100 g Jar
The mushrooms in this mix have been used for centuries in the Orient (Reishi, Cordyceps, Coriolus, Maitake) and in Russia and North America (Chaga). However, it may sometimes be useful to use a blend of mushrooms for both taste and to achieve synergistic function where the additive effects of the mix may be greater than the effect of any one constituent.
This product is temporarily unavailable; please see the 5 Mushroom Concentrated Powder from Harmonic Arts (which is formulated by Terry Willard's son, Yarrow, who is also a clinical herbalist).
Formulated by clinical herbalist Dr. Terry Willard, Ph. D.
The Wild Rose 5 Mushroom Blend powder can easily be made into an instant tea simply by adding hot water to a half or full teaspoon, depending on the strength desired. Alternatively, the powder can be sprinkled on food, added to sauces or soups, or added to smoothies, since they have been pre-steamed to create a 1:1 extract suitable for this purpose.
Reishi mushrooms may be useful for digestion, reducing bloating, antioxidant effects, immune-modulating qualities, as an additional nutrient while undergoing chemo or radiation therapy, anti-inflammatory activity, pain reduction, blood sugar regulation and antiviral activity.
Cordyceps mushrooms may have immune-modulating qualities and may be used to aid athletic endurance, reduce bronchial inflammation, lower blood lipids, and act as a tonic for lungs, kidneys, and gonads.
Coriolus mushrooms may be useful for hepatitis, immune issues, and as an additional nutrient while undergoing chemo or radiation therapy.
Maitake mushrooms may act as an adaptogen, and may also have benefits for immune issues.
Chaga mushrooms may stimulate and regulate the Immune System; provide nutritional support in the fight against certain diseases; reduce Inflammation; and protect against and help heal Ulcers and Gastritis; while also supporting normal Cholesterol levels and Blood Pressure.
Ingredients:Red Reishi (Ganoderma lucidum), Chaga (Inonotus obliquus), Cordyceps (Cordyceps sinensis), Coriolus (Coriolus versicolor) and Maitake (Grifola frondosa).
Adults: take from one half to a full teaspoon in drinks or food.