Info: 120 Veg. Capsules (80 mg each)
Benfotiamine from AOR is a natural form of thiamin, more commonly known as vitamin B1. Thiamin may prevent sugar products from damaging proteins which leads to the formation of advanced glycation end-products (AGEs), by blocking the final step of that process.
Info: 120 Veg. Capsules (80 mg each)
Benfotiamine from AOR is a natural form of thiamin, more commonly known as vitamin B1. Thiamin may prevent sugar products from damaging proteins which leads to the formation of advanced glycation end-products (AGEs), by blocking the final step of that process.
Product Notes:
Main applications of Highly Bioavailable Vitamin B1 as reported by literature include nutritonal support for: Aging, AGE Inhibitor, Cognition, Diabetes, PCOS (polycystic ovary syndrome), Thiamin Deficiency.
Health Canada Natural Product Number: 80007920.
Ingredients:
Each capsule contains:
B1 Thiamin (Benfotiamine): 80 mg
Non-medicinal ingredients: microcrystalline cellulose, sodium stearyl fumarate. Capsule: hypromellose.
Vegan. Non-GMO. Gluten-free.
Benfotiamine is produced from Thiamine through pharmaceutical synthesis.
Contains no wheat, gluten, corn, nuts, peanuts, sesame seeds, sulphites, mustard, soy, dairy, eggs, fish, shellfish, or any animal byproduct.
Suggested Usage:
Take one capsule daily with food, or as directed by health care practitioner.
Warnings:
Do not use AOR Benfotiamine supplement if you are pregnant or breastfeeding. Persons with thiamin hypersensitivity also should not take this product.
Supporting Science:
Allowitz, Kieran V et al. “Therapeutic potential of vitamin B1 derivative benfotiamine from diabetes to COVID-19.” Future Medicinal Chemistry, 2022.
Raj, V et al. “Therapeutic potential of benfotiamine and its molecular targets.” European Review for Medical and Pharmacological Sciences, 2018.
Sambon, Margaux et al. “Neuroprotective Effects of Thiamine and Precursors with Higher Bioavailability: Focus on Benfotiamine and Dibenzoylthiamine.” International Journal of Molecular Sciences, 2021.
Szczuko, Małgorzata et al. “A Properly Balanced Reduction Diet and/or Supplementation Solve the Problem with the Deficiency of These Vitamins Soluble in Water in Patients with PCOS.” Nutrients, 2021.